Food

With us on the Water do you eat food made with a high degree of passion. We attach great importance to the quality and origin of raw materials, as well as the simplicity and the cooking method. The menu varies throughout the year. As the chefs ' inspirations and nature's time. Good food speaks for itself!

Lunch-Tuesday to Sunday

The kitchen's menu

We recommend that, as we like to taste a little of each.
Three outlets of what we ourselves want to eat today.

3 dishes
400kr  
2 wines
250kr  

Starter

White cabbagePoached with ginger, bitter orange and clove. Dried shrimp, pickled potatoes and grilled Vrångebäck cheese
135kr  
Todays soup
155kr 95kr

Maincourse

Today's fishfrom fishing auction in Gothenburg
175kr 145kr
Fried codcreamy sauce with Savoy cabbage and green juniper berries, black salsify, fried cabbage and pickled fennel
255kr  
Celery rootmung beans, fermented garlic, shiitake mushroom, cream of Jerusalem artichoke and walnut
185kr  
Thin sliced porkBlack pudding, brown beans, brown cabbage and parsnips
235kr  

Children

Children fishwith mashed potatoes and sauce in the can
95kr  

Dessert

Laurel ice creamwith winter apples in different forms (pickled, fried, cream and crispy biscuit
95kr  
Today's truffle
45kr  

Evening

Water is our focus on a holistic experience. In this way, we would like to highlight
the relationship between the raw nature, raw materials and our cultural history.

Welcome to our universe!

The kitchen's menu

 

We recommend that, as we like to taste a little of each. Four outlets of what we ourselves want to eat tonight + a couple of tasty appetizers.

4 dishes
550kr  
4 wines
450kr  

Appetizer

White cabbagepoached with ginger, bitter orange and clove. Dried shrimp, pickled potatoes and grilled Vrångebäckcheese
135kr  
Blackened carrotwith almond milk, grated almond and brussels sprouts
135kr  

Hot dish

Fried codcreamy sauce with Savoy cabbage and green juniper berries, black salsify, fried cabbage and pickled fennel
265kr  
Celery rootmung beans, fermented garlic, shiitake mushroom, cream of jerusalem artichoke and walnut
195kr  
Thin sliced porkBlack pudding, brown beans, brown cabbagel and parsnips
275kr  
Children fishwith mashed potatoes and sauce in the can
95kr  

Dessert

Laurel ice creamwith winter apples in different forms (pickled, fried, cream and crispy biscuit
105kr  
Mandarinred lentils and nutmeg
105kr  
Tonight’s chocolate truffle
45kr  

Cooking

Cook up your own four-course menu together with our chefs.

The kitchen's 4a including aperitif at arrival 795 kr

Wine package with 4 well selected wines 450 kr

Catering-Weddings

We can set the table almost anywhere. Whether you are many to eat some

or get to be pampered a lot. Our mission is constantly changing and we

we fix wedding in rented premises, food festival on the beach, camping & BBQ in your

Garden, long tables for parties in the port or an unforgettable cocktail evening in your barn.

With us, it is only your imagination sets the limits.

 

right-seperator.jpg

We at Restaurant Water are frequent users of social media.
Our aim is to keep our visitors up to date with what's happening at the restaurant.
Icons above links to our pages.

right-seperator.jpg
Vatten Restaurang & Kafé | Södra Hamnen 6 | 471 32 Skärhamn, Sverige | Telefon: 0304-67 00 87 | Epost: info@restaurangvatten.com